{"id":14764,"date":"2025-10-20T11:34:52","date_gmt":"2025-10-20T09:34:52","guid":{"rendered":"https:\/\/business.german-hotel-institute.de\/kurs\/service-quality-from-the-perspective-of-the-restaurant-guest\/"},"modified":"2024-09-11T21:41:36","modified_gmt":"2024-09-11T19:41:36","slug":"service-quality-from-the-perspective-of-the-restaurant-guest","status":"publish","type":"courses","link":"https:\/\/business.german-hotel-institute.de\/en\/kurs\/service-quality-from-the-perspective-of-the-restaurant-guest\/","title":{"rendered":"Service quality from the perspective of the restaurant guest"},"content":{"rendered":"<ul>\n<li>Course content<\/li>\n<\/ul>\n<ol>\n<li>Introduction: Objectives, target group, restaurant trends, characteristics, quality elements in the restaurant<\/li>\n<li>Service quality restaurant: First contact, guest room, guest seating, mise-en-place, menu, food, drinks, service, staff, value for money<\/li>\n<li>Concluding remarks, questionnaires\/checklists, certificate<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Course content Introduction: Objectives, target group, restaurant trends, characteristics, quality elements in the restaurant Service quality restaurant: First contact, guest room, guest seating, mise-en-place, menu, food, drinks, service, staff, value for money Concluding remarks, questionnaires\/checklists, certificate<\/p>\n","protected":false},"author":1,"featured_media":14757,"template":"","course-category":[299],"course-tag":[],"class_list":["post-14764","courses","type-courses","status-publish","has-post-thumbnail","hentry","course-category-03_restaurant-en"],"_links":{"self":[{"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/courses\/14764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/courses"}],"about":[{"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/types\/courses"}],"author":[{"embeddable":true,"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/users\/1"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/media\/14757"}],"wp:attachment":[{"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/media?parent=14764"}],"wp:term":[{"taxonomy":"course-category","embeddable":true,"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/course-category?post=14764"},{"taxonomy":"course-tag","embeddable":true,"href":"https:\/\/business.german-hotel-institute.de\/en\/wp-json\/wp\/v2\/course-tag?post=14764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}